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The way to a mom’s heart is food (or a homemade card that makes her laugh or cry or both). You’re on your own with the card since this isn’t a craft blog, but I have you covered for easy Mother’s Day brunch recipes yo mama will LOVE.
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Mother’s Day Recipes for Brunch or Breakfast
Brunch up the volume with these tasty and healthy Mother’s Day recipes.
From savory brie and spinach quiche to sweet and fancy lavender scones to a secretly healthy caramel smoothie, you will find a perfect Mother’s Day brunch recipe for YOUR mom. Or yourself (share this post with your husband as a not-at-all-subtle hint).
1. Easy Brie and Spinach Quiche
Easy Brie and Spinach Quiche Recipe
This brie and spinach quiche recipe is so delicious and very easy to make. It features a press-in pie crust that is the perfect flaky complement to the creamy brie.
Lavender scones are the perfect spring or summer treat. If you like lavender recipes (or even if you've never tried them before!) you will love these scones for breakfast, brunch, a snack with coffee or tea, or a light dessert.
These blackberry scones are so delicious! Yummy, juicy blackberries in every bite, this is also a super easy scones recipe, with only 4 ingredients! Make these quick scones for breakfast, brunch, dessert, with your coffee or tea, or a quick snack to take on the go.
This is the BEST cinnamon raisin bread recipe I have ever tried! It’s easy homemade bread, filled with cinnamon and raisins and pecans too! No-knead homemade bread made in a dutch oven makes it crusty on the outside and soft and fluffy on the inside. This cinnamon raisin bread makes yummy toast and is perfect for breakfast, brunch, lunch, or a snack!
If you want a very easy recipe that includes the sunshiny flavor of lemon, these Meyer lemon shortbread cookies are for you! This simple recipe has only four ingredients, and the bright lemon flavor is a perfect complement to the flaky, buttery shortbread.
This creamy, dreamy caramel milkshake is actually a healthy caramel milkshake. Made with only 4 ingredients, it’s quick to whip up for a healthy breakfast, snack, or even dessert. It’s paleo, vegan, and so delicious!